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A Sampling
Is it VERY bad of me to…
…to be happy with this:
“A dramatic spike in the price of flour over the past two months has led to…*” ?
I saw a sign last Friday when I did the shopping too. Next to the bakery was a sign explaining the increases in the cost of the bakery items. I couldn’t help but [...]
Read more →BBQ Chicken Quesadilla
One of my favorite lunches!
Ingredients (for 4 quesadillas):
4 small brown-rice tortilla wraps
2 Sl BL chicken breasts, sliced thin
1/4 each: green, red bell peppers, and onino, sliced
1 clove garlic, minced
4 tbsp Kraft Original BBQ Sauce
1/2 cup shredded cheddar cheese
salsa & sour cream, if desired
Directions:
Stir fry veggies and chicken over medium-high heat with 1 Tbsp EV Olive [...]
Read more →Menu Plan – January
Welcome MPM readers! (Leave a comment at the giveaway post to enter the draw for the recipe organizer.)
Here are the 14 meals that I’m planning on… in no particular order. Cause a girl has a right to change her mind! (on the order at least)
French Toast (obviously with gluten free bread)
Lasagne
Hot & Hearty Stew
5 ingredient Shepherd’s [...]
Dear Strawberries,
Do you have a question that you want answered? I am going to start a column answering some of the common questions that Moms or the family Cooks have when a family member is diagnosed with Celiacs. I was appalled at the lack of help available. So many times I wished I had someone to [...]
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